Seasonal Fruit Indulgence: learn to bake Mango Tarts and Fruit Charlottes!
时令水果， 美味尽享：制作芒果挞与水果夏洛特

Summer is almost over, but fresh fruit is not. Join SYB on September 19th and learn to bake the seasonal recipe: mango tart and fruit charlotte, which would allow you to enjoy the last taste of summertime. The lesson would be taught by our highly experienced Pastry trainer Xiao Jinjin.
夏日即将结束，但好在仍然可以享受美味新鲜的水果。9月19日，加入海上青焙坊的对外课程，一起学习烘培应季甜品吧！课程内容为：芒果挞与水果夏洛特蛋糕的烘培与制作，由我们经验丰富的糕点师肖金金现场教授。还在等什么，快快报名参与吧！

Participating in the class will directly support SYB’s charity program. The profits from public classes and all other SYB commercial activities help fund one year of training in professional French bakery skills for disadvantaged Chinese youth. With these vocational skills, SYB students are able to find stable jobs and lead independent lives after graduation.
参与此次课程的所有学员都将为海上青焙坊的公益项目出一分力。我们所有对外课程以及其他社会企业项目的收入都将用于资助中国的贫困青少年进行一年免费法式烘焙培训的公益项目。 具备了烘焙这项技能后，这些年轻人便有了自立更生，养家糊口的条件。

Please find event details and registration information below.

Date & Time: Saturday,September 19th,10am-3pm
Location: Shanghai Young Bakers Baking Center, Shanghai, Putuo District, Suide Road
Price: 500 yuan/ person + 100 yuan/ person for an optional lunch (If over 10 people register, lunch is on us!)

To register, please contact : baking@shanghaiyoung bakers.com, or 13681687194

课程的详细信息如下：
日期与时间：9月19日, 10 am- 3 pm
地点：海上青焙坊烘焙中心，上海市，普陀区，绥德路
价格：500元/ 位 + 100元/ 位 午餐选择 （若有10名以上的报名者，我们将免费提供午餐）

报名方式：
请联系社会企业协调负责人
邮件地址：baking@shanghaiyoung bakers.com
电话：13681687194