Want to enjoy the early spring in Shanghai with true French bakery and spend your weekend on fun activity? The authentic brioche is traditional French sweet bread with its golden color and amazing flavor, but as special as it is, you can have the chance to learn how to make it at home.
Come join SYB on March.5 with the top teacher Zhang Zhenghai to make different kinds of brioches!
想在早春的上海度过有正统法式美食和趣味活动的周末？为何不试试制作法国经典的布里奥面包，让金黄酥软的它给你带来暖意，迈出法式烘焙的第一步！布里奥面包是传统的法式甜面包，入口即化，有着特别口感，现在你有机会学习如何在家烘焙这种点心。
快加入海上青焙坊3月5日的烘焙公开课，和顶尖的烘焙师傅张政海一起探索不同品种的布里奥面包吧！
First recorded in 1404, true brioche has a long history and is believed to have sprung from a traditional Norman recipe. It is a wonderful treating since the ingredients are merely butter and eggs, boasting a paper-thin crust and a silky, tender crumb, which gives a flaky texture that almost makes it feel like pastry rather than bread.
Brioche can be declined in a large variety of shapes （small head, braid, crown,）and flavored with special ingredients (chocolate, dry fruits, almonds…).
Don’t hesitate to sign up for the class with SYB and baking-lovers, it would be a rewarding introduction to the French bakery and lifestyle and a great chance to meet friends!
布里奥面包最早记载于1404年，被认为是由日耳曼传统菜谱改良而成，历史悠久。这种非常著名的法国面包由大量鸡蛋和黄油制成，外部带有一层薄薄的金色酥皮，内部柔软丝滑，经常让人觉得它更像是一种甜品而非面包。
布里奥种类繁多，有着不同的形状（小头，小辫子，皇冠），不同的原料都会带来意想不到的美味（巧克力，干果，杏仁等等…）
要来体验并制作这经典的法国面包，体验这样的浪漫暖意，不要犹豫，快快报名与海上青焙坊一起学习制作。你不仅可以认识真正的法式烘焙和法式生活，更能结交更多志同道合的烘焙爱好者!
Participating in the class will also directly support SYB’s charity program. The profits from public classes and all other SYB commercial activities help fund one year of training in professional French bakery for disadvantaged Chinese youth. With these vocational skills, SYB students are able to find stable jobs and lead independent lives after graduation.
参与此次课程的所有学员都将为海上青焙坊的公益项目出一份力。所有对外课程以及其他社会企业项目的收入都将帮助海上青焙坊为中国贫困青少年提供一年免费法式烘焙培训。这些青年在具备了烘焙这项技能后便有条件自立更生，养家糊口。
Event Details:
Date &Time: Saturday, March 5th, 10:00 am- 3:00pm
Location: Shanghai Young Bakers Baking Center, Shanghai, Putuo District, Suide Road
Price: 500 yuan/ person + 100 yuan/ person for an optional lunch (If over 10 people register, lunch is on us!)
To register: Contact our social enterprise coordinator Mei at
baking@shanghaiyoungbakers.com or 136 8168 7194
课程信息：
日期与时间：3月5日, 10:00 am- 3:00 pm
地点：海上青焙坊烘焙中心，上海市，普陀区，绥德路
价格：500元/ 位 + 100元/ 位午餐选择（若有10名以上的报名者，我们将免费提供午餐）
报名方式：
请联系社会企业协调负责人：美恩
baking@shanghaiyoungbakers.com
136 8168 7194