Lesaffre organizes a trip for Young Bakers to its Anhui factory 乐斯福组织青焙坊学员参观它的安徽工厂
Lesaffre organizes a trip for Young Bakers to its
They are teachers today! 海上青焙坊的“小老师”
They are teachers today! 海上青焙坊的“小老师” Not far from
Life in Multicolour: From Wage Earner to Master Baker 斑斓人生：从打工仔到烘焙大师
Life in Multicolour: From Wage Earner to Master Ba
SYB March bakery masterclass review 海上青焙坊三月烘焙大师课回顾
March 25th – 26th masterclass by Wang Li Check out
SYB’s Power Puff Tutorial: Eclairs, Paris-Brest, Religieuse & Cheese Puff超级泡芙训练营：一种面团，多种花样
人们往往惊讶于泡芙面团的广泛运用。许多法式甜点都是由泡芙面团制成的，比如手指泡芙，布雷斯特泡芙，修女
The first and best treat in a brand new year!: Learn to bake King’s Cake and Mille Feuille! 新年伊始的最佳课程：学习制作国王饼与千层酥!
若你问什么是法式烘焙的永恒经典？答案一定是千层酥皮！通过与海上青焙坊一起学习制作国王饼和千层酥，你也
Congratulations to Chi Heng Foundation for opening their social café! 恭贺智行基金会旗下社企咖啡店开办营业！
It had been a long-time dream of Chung To, the fou
Special Bread Basket offer in July! 7月面包篮子特别优惠品尝学员的产品！
With the Shanghai Young Bakers graduation ceremony