November Public Class: Chocolate Mousse and decorated Speculoos Biscuits 十一月公开课：制作巧克力慕斯与装饰焦糖饼干
As it is getting colder outside, why not coming to
Any plan for Halloween?万圣节主题对外课程！
On Oct 31st, why not celebrating HALLOWEEN with a
Discover our latest offer: The Baker’s Basket! 探索最新精选优惠：The Baker’s Basket综合西点篮
Our latest Baker's Basket is a one-time offer, whi
The Professional French Bakery training is back: new sessions, new 2-level program! 专业法式烘焙培训卷土重来：新课程，两种等级项目供选择！
Following the success of the previous trainings, S
Silliker conducts hygiene training for the Young Bakers 实力可公司为海上青焙坊学员提供卫生知识培训
For the third consecutive year, Silliker showed it
Seasonal Fruit Indulgence: learn to bake Mango Tarts and Fruit Charlottes! 时令水果， 美味尽享：制作芒果挞与水果夏洛特
Summer is almost over, but fresh fruit is not. Joi
Come and Meet SYB at Expat Show Shanghai 2015! 与海上青焙坊在2015年上海旅居人士展览会邂逅吧！
Since 2007, Expat Show Shanghai dedicates its full
The Young Bakers discover the Bund for the first time 青年烘焙师们在外滩的第一次探索
The visit of the Bund is a must-see for anyone com