Today we took the students to see some of the bakeries selling the products they are currently studying.

From Anfu Lu to Jing An Si, altogether we visited 12 different bakeries!

We had an especially warm welcome at the newly opened Sunflour bakery, where one of our class 1 graduates is currently working.

His tutor, Guo Lifei, has known and supported Shanghai Young Bakers since the very start of the project, and encouraged class 4 students to let this profession help them develop.