News & Events
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[French Bakery Secrets] What’s in a name? Origin of the pastry term “Charlotte” [法式烘焙奥秘]“夏洛特”蛋糕名字的来源
Read moreSYB offers classes that make authentic French bakery accessible to beginner bakers. But for many recipes, to understand baking culture, look no further than the
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SYB 2015 March Newsletter – 海上青焙坊2015年3月简报月刊
Read moreThis March we were very proud to receive recognition for the standards of our bakery school...
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Ring in the spring with fresh fruit pastries! Bake your own mini fruit charlottes & apple almond tarts! 春天来啦! 快来用新鲜水果,亲手制作迷你水果夏洛特与苹果杏仁挞!
Read moreOn April 11th, Shanghai Young Bakers will hold a public baking class on mini fruit charlottes and apple almond tarts...
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« You Are Special »: a very special class by New Song charity program! 《你很特别》:慈福行动为学员带来一堂特殊的课
Read moreOn the morning of March 29th, the Young Bakers gathered in the classroom without knowing what to except about this very special class!..
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La France en Chine: “Shanghai Young Bakers diversifie ses activités”
Read moreCréé en 2008 par la Jeune chambre économique française (JCEF), l’association Shanghai Young Bakers (SYB) ne cesse d’évoluer et de développer ses activités...
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The Young Bakers Learning English with Stepping Stones 海上青焙坊学员跟着铺路石的老师学英语
Read moreAt Shanghai Young Bakers, the content of training is not confined to knowledge of bakery. The Young Bakers are also taught to learn skills that
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[French Bakery Secrets] 5 ways to recognize an authentic French croissant [法式烘焙奥秘]识别正宗法式羊角的五个方法
Read moreFrench bakery is very popular in China, but sometimes true French bakery is hard to distinguish among city convenient stores or chain coffee shops. So
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A memorable stay at Aurillac with future SYB teachers Part 2 在奥里亚克,与海上青焙坊未来导师的难忘聚首(下)
Read moreAs I entered the school with them I was extremely impressed by its size and the modernity and quality of their equipment...
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A memorable stay at Aurillac with future SYB teachers Part 1 在奥里亚克,与海上青焙坊未来导师的难忘聚首(上)
Read moreBack in 2013, I had the difficult task to select the two SYB graduates that would further their studies for one year in France before