News & Events
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31
Jul
Lesaffre trained the Young Bakers on soft European breads
Read moreEvery year Lesaffre welcome our students in groups for one morning of training in their Baking Center. Shanghai Young Bakers program focus on French Bakery
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25
Jul
Getting ready for the next 10 years – by renovating our baking training centre
Read moreShanghai Young Bakers has just celebrated its 10th graduation ceremony, but this is no time to rest for the SYB team! Shanghai Young Bakers welcomed
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23
Jul
Unforgettable Volunteer Experience-Time with the Young Bakers
Read moreA year ago in January, I became part of the group of volunteers that Stepping Stones carefully trains and recruits to fight education inequality in
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20
Jul
350 Days at SYB
Read moreXiaoqian posted on her Wechat moments at 1:30 a.m., two hours after the graduation ceremony. It was a five-minute-long online photo album. Seeing the pictures
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19
Jul
Support SYB by baking high-quality bread and cookies
Read morePart of the funding for the future Young Bakers’ training program is from the proceeds of SYB’s social enterprise services. The social enterprise services include
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18
Jul
Advice for future graduates
Read moreHe belongs to the fourth batch of SYB graduates, interned at Peninsula hotel during her study at SYB. Now he’s working at Ritz-Carlton. At 25,
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17
Jul
SYB 10th Graduation Ceremony was successfully held
Read moreOn July 9th, the graduation ceremony of the 10th batch of students of Shanghai Young Bakers was successfully held at naked Hub (Loushanguan Rd). More
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17
Jul
A graduation feast
Read moreAs graduation season comes, SYB hopes to give each student an unforgettable graduation ceremony! Meanwhile, guests and students who followed and supported us for a
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11
Jul
Congratulations to the 10th batch from life skills teachers
Read moreIt’s the graduating season again and the life skills class led by professor Li Xiaowen is also coming to an end. During the entire course