Our Young Bakers are ready to become professional bakers!
Come meet them on July 17th during their graduation ceremony !
In June, the Young Bakers finish their final examinations before receiving their diplomas and preparing to become professional bakers.
June is also the time when we visit all our partner hotels and bakeries to get feedback on how our students have performed during their internships over the past 10 months. These visits are essential to better understand students’ progress. Chefs’ feedback has confirmed that the Young Bakers are fit for the Bakery industry and ready to become professionals.
We are proud to hear chefs highlight Shanghai Young Bakers’ training program’s quality and received such positive feedback from experts. Having our graduates working and students interning in such high quality environments asserts the benefits of our social mission. The impact of our program extends beyond this social mission, as our students’ passion for bakery grows day by day.
On July 17th Shanghai Young Bakers’ 9th Batch of students will be graduating. Join us in sharing this memorable moment with our students, as they take the next steps in their lives and fulfil their dreams of becoming professional bakers. The ceremony will be held on Monday, July 17th from 7 pm onwards, at naked Hub @Xikang Lu.
Every year, just before the Young Bakers’ graduation ceremony, we hold SYB’s career fair, during which employers can present their businesses and job offers in front of the students. This is a great opportunity to meet our students in person and assess their professional and personal qualities.
Event info – SYB Career Fair
Date & time: Monday, July 17th, 2pm – 5pm
Venue: naked Hub@XKL (No. 169 Xikang Road, 6th Floor, Shanghai)
For more details and fees, please contact Emma at partnerships@shanghaiyoungbakers.com
We hope to see you on July 17th !
Marine
Program Director