Join SYB’s public baking class to learn to bake traditional French Country bread & Brioche

报名参加海上青焙坊对外烘培课学习制作传统法式面包－乡村面包&布里奥面包

Almost everyone loves eating bread. However, making your own bread is another story. Join us this March 14th to learn to bake your own traditional French Country bread & Brioche. Through this class, you will come to appreciate the beauty of these breads and you will be equipped with skills to bake homemade bread for your family and loved ones. Also not forgetting that you are supporting a charity program by joining our public baking class!

Event detail:

Date & Time : March 14th 2015, 10am – 3:30pm

Donation: 500 RMB/ person + 100 RMB/ person lunch option (If there are more than 10 participants, lunch will be provided free of charge).

Address: Putuo District, suide road

If learning French bakery and pastry while supporting a charity sounds great to you, please contact us for more information!

几乎每个人都喜欢吃面包但不一定每个人都会做。在来临的3月14号参加海上青焙坊的对外烘培课程，为您的家人和心爱的人学习制作传统法式面包－乡村面包&布里奥面包吧！ 亲自制作的手工面包不仅比市面上售的面包健康，还充满了烘培者满满的爱。与此同时，参与这个课程能同时支持我们的慈善项目。

活动信息：

日期：3月14号

时间：早上10点－下午3:30

捐款：500元／位 ＋ 100元／位的午餐选择（若有10名以上的报名者，我们将免费提供午餐）。

地址： 普陀区，绥德路

如果你对在学习法式烘焙的同时资助我们的慈善项目有兴趣，那就联系我们来报名吧！

Chaw Chit 杨雨兰

Social Enterprise Coordinator 社会企业协调

baking@shanghaiyoungbakers.com 136 8168 7194