Halloween is coming! Have you designed your scary festive costumes? Are you ready to go out to play trick or treat? Before all these, we still have another way to celebrate this Halloween. Come and make some edible “ghost” props with SYB together!
On October 25th, a Fougasse course will be open. It is a kind of traditional French bread which is easy to make at home. To create a Halloween atmosphere, our teacher has designed those “ghost” props with shapes which are scary yet cute. We are here to teach you how to spend an edible Halloween.
Want a fun experience of baking with your families and friends? Don’t hesitate to sign up!
Course info:
Date and time: 9.30am-1pm, Oct. 25th, 2019
Location: SYB baking centre, Suide Road, Putuo, Shanghai