CPR Shanghai gives first-aid training to the Young Bakers
上海安刻急救培训向SYB学员们传授急救知识
On March 17Th and 31st, the Young Bakers had the opportunity to learn a very important skill: first-aid and CRP.
What should you do if a colleague is injured? What to do in case of bleeding? Which phone number should you call and what to say? All these questions were asked to the students by Jimmy Wu, Founder of CPR Shanghai, who then took the time to explain them step by step during the session, with both theory and practice.
3月17号及31号，上海安刻急救培训来到海上青培坊，向学员们传授了一项重要的技能：急救和心脏复苏。
如果你的同事受伤了，你应该怎么做？如果他流血了呢？你应该打什么电话，又说些什么呢？上海安刻急救培训的创始者吴哲这样询问了在场的同学们，并随后耐心逐步地从理论和实践上为他们解释了这些问题。
As future bakers working in professional kitchens, it is important for the students to be ready when an emergency strikes. Thus on that day, they learnt how to deal with common injuries such as bleeding, heart attacks, allergic reactions, heat strokes, etc. Upon training the students will even have the chance to receive the certificate of participation from CPR Shanghai!
作为未来的烘焙师，海上青焙坊的学员们将在专业厨房中工作，于是对于学生们来说，在紧急情况的时候知道如何正确应对是十分重要的。于是学生们当天学习了如何应对一些常见的受伤情况，如流血，心脏病，过敏反应，中暑等。培训后学生们还会收到由上海安刻急救培训提供的证书！
I would like to warmly thank CPR Shanghai for providing this CPR and First Aid training to the Young Bakers, skills that would not only save them in their personal daily life but will be extremely valuable during their day-to-day work as bakers!
这里我真诚的感谢上海安刻急救培训来到海上青焙坊为我们年轻的烘焙师们传授急救知识，这次急救培训不仅使学生们在日常生活中受益匪浅，对于他们作为烘焙师每日的工作更是十分宝贵的。
Emilie, Program director
艾米丽，项目总监