Taste gratitude in SYB’s bakers basket 小编打探之三：上海最有情意的面包甜点盒 If you recall, our editor discovered last week the enormous appetite of the two ovens in the SYB baking center. The image of those ingredients consumed in a year, namely, more than 4 tons of flour, 1.5 tons of eggs, 1 ton of

25 – 26 March Masterclass | When French bakery expertise meets Chinese taste 3月25 – 26 |和特邀烘焙师—王莉一起上大师课：当专业法式烘焙遇上中国的口味 Professional bakers and passionate amateurs, don’t miss our 2 days-masterclass with our special guest, amazing Wang Li, where you will learn how to master some hits of the French sweet bakery that are

Young bakers and SYB team celebrate Lantern Festival together 海上青焙坊的学员们和团队一起庆祝元宵佳节 What better way to start the new lunar year (or to end the old one) than to get every Shanghai Young Bakers together. The Lantern Festival is a marker for the Lunar New Year that is celebrated by most people

A Sweet Fukubukuro from Shanghai Young Bakers 来自海上青焙坊的甜蜜“福袋”   After the Lantern Festival, all celebrations of the Chinese New Year are winding down. Can’t have enough of the festivity? Don’t worry. Valentine’s Day is just around the corner and all kinds of sweetness will continue without stop. How can Shanghai

Take a risk with your bread! | Pretzels and Cereal Bread Public Baking Class 带着你的面包一起冒险！| 椒盐卷饼和谷物面包 Baking takes a twist in Shanghai Young Bakers’ Baking Center on 18th February! 海上青焙坊2月18日的烘焙公开课，我们需要你“扭一扭”！ Glove up with us as we dip our pretzels in baking lye, which is a dangerous chemical that is highly

SYB Public Baking Class Schedule: Never miss a class you’ll love! 海上青焙坊公开课课程表：不要错过任何一节公开课！ Shanghai Young Bakers has an exciting lineup for all baking enthusiasts in the semester ahead! 在这个学期开学前，海上青焙坊有着令所有烘焙爱好者感到兴奋的课程表回来了！ Put together and taught by Shanghai Young Bakers’ teachers who were trained in the prestigious EFBPA School in France, expect nothing but