We Come This Far by Faith
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The Young Bakers visit FHC (Food Hospitality China) 青焙坊学员参观中国进口食品展
On Thursday, November 12th, half of the Young Bakers had the chance to visit the very famous food-related fair in Pudong. As it was their first visit to such an exhibition, the students were very curious about what to expect...
The Young Bakers learn about fire safety 青焙坊学员进行消防安全的学习
On Sunday, November 8th, the Young Bakers gathered at the baking center for a special training about fire safety. We had the chance to welcome Mark Xu, specialist of fire safety issues currently working as an engineer at a well-known German company...
MOF Christian Vabret gives a conference at SYB baking center 记法国最佳面点师Christian Vabret先生于海上青焙坊烘焙中心的研讨会
On November 5th, the SYB team and Young Bakers had the honor to welcome a world-wide known name of the bakery industry: MOF Baker Christian Vabret...
乐斯福为海上青焙坊学员进行酵母培训 The Young Bakers learn about yeast with Lesaffre
On November 2nd , my colleague Minyuan Yao and myself went to the training center of SYB , to give the Young Bakers a lecture about yeast. Minyuan first introduced the origin of yeast to the students, then talked about the manufacturing technique and its life shelf, for example, the
Visit to Sofitel Hyland: first steps into a 5-star kitchen for the Young Bakers! 青焙师们的索菲特海仑宾馆参观之旅－踏入五星级酒店烘焙厨房的第一步！
On October, Monday 26th afternoon, the Young Bakers had the chance to visit a 5-star hotel for the first time: Sofitel Hyland, warmly welcomed the 31 students of the 8th batch...
The Young Bakers volunteer at APM 青焙师在APM慈善机构从事志愿活动
In September and October and for the second year, the Young Bakers had the opportunity to give back to the community at one of the charities we strongly support: A Pleines Mains (APM). APM is a charity helping the needy, orphans and handicapped people in China through material and financial
2015年秋SYB海上青焙坊与复旦家园破冰活动 SYB’s campus immersion and Ice-breaking games with Fudan University students in autumn 2015
Being a long-planned activity, the Young Bakers arrived at Fudan University on October 17th and were warmly welcomed by students from the Undergraduate Charity Development Center...