Graduates’ testimonies : sharing their passion for baking beyond SYB
When our Young Bakers graduate from SYB and step foot into the professional world, we feel rewarded to watch their skills and confidence continue to grow. After graduation, almost all of our students have pursued a career in the bakery and pastry industry, and successfully established themselves in their jobs.
Great Holiday Gifts for Your Family and Friends — Bakery Classes and Bakers Basket Vouchers
Christmas and New Year holidays are just around the corner! Are you still looking for the perfect gifts for your family and friends? There are some terrific choices out there. Why not buy them a voucher to one of SYB’s bakery classes, or for a Bakers Basket from SYB?
Flour: much more than a basic ingredient!
On Sunday November 12th, our 32 young bakers gathered at the baking centre for an edifying baking demonstration instructed by Grands Moulins de Paris’ French chef, Romain Perrigot. This was the first time our 10th batch of students was trained by an outside chef! Students were really excited to watch
Christmas Holiday Bakery Gift Box
In the West, where bread is the main staple, it’s often said that Christmas bread is an indispensable part of the holiday cuisine. Below, we briefly introduce a few of the most famous types of Christmas bread. STOLLEN: Passed down through generations, this traditional German Christmas bread has changed from
‘Tis the Season to Indulge
You know Christmas is around the corner when the Boulevard Haussman in Paris or Oxford Street in London is transformed by sparkling, glowing lights. And in Shanghai, 6000 miles from London, you know the festive season has begun when Christmas markets open throughout the city. The winter holiday season is one of
September Newsletter: The 10th batch of Young Bakers started its intensive training
The 10th batch of Young Bakers started its training in early September and has since been on an intensive schedule. Learning the fundamentals of traditional French bakery and pastry surely requires time and attention! To ensure high quality training, students received practical and theoretical training in bakery and pastry,
Join us next Saturday 25th November to learn to make baguette and pretzels!
Want to learn more about bakery, and wow your family with homemade authentic bread? Then come take part in our baguette and pretzel class next weekend! With this class, you’ll be able to acquire professional baking techniques and go home with some delicious healthy snacks to share with your friends
Annual team gathering at SYB!
Looking for a creative and memorable gathering with your staff, an opportunity to boost your employees’ team spirit, or fulfill Corporate Social Responsibility while learning a tasteful new skill? The answer is simple: come to SYB’s baking class! Shanghai Young Bakers organizes baking classes, in which groups learn how to