On June 11th, Annick Vergne, Director of the Carrefour Foundation, visited Shanghai Young Bakers’ baking center as part her tour to assess the projects sponsored by the Foundation.

She tasted the breads and pastries made by the students during class, and chatted with the young bakers about their experiences.

Shanghai Young Bakers could not have grown without the Carrefour Foundation, that has supported the project since its very beginning in 2008 by sponsoring all the operational expenses of the program.

A very warm thank you to the Foundation!